Dimsum Qoqom

Seaweed Dim Sum

Meat & PoultryChicken

Specifications

Packing: 20 pieces
Composition: chicken, seaweed, shrimp, tapioca starch, sugar, sago flour, ground garlic, egg white, water, salt, chicken extract seasoning, sesame oil, cooking oil, flavour enhancer
Weight: 500 g
Packing Type: Frozen
Storage: freezer at -18°C or colder, keeps 6 months
Serving: steam 15 minutes from frozen or 10 minutes if thawed, 30 minutes maximum

Frozen seaweed dim sum, 20 pieces per pack, from Dimsum Qoqom — chicken and shrimp filling with seaweed, which brings a sea aroma and the green colour that sets it apart in a steamer basket. At 20 pieces it is the largest pack in the range, and therefore the lowest cost per piece for fast-moving menus. It arrives frozen and needs fifteen minutes of steaming. Suited to cafes, restaurants, hotels, caterers and dim sum shops in Medan assembling mixed baskets and needing one variant that looks different without extra kitchen work.

Latest price & stock confirmed via WhatsApp.